Summertime looks and tastes like corn on the cob. New Jersey corn, fresh from the fields, is on the shelf and in baskets right now. Nothing more is required other than a quick boil and a sprinkling of coarse salt to bring out its' natural sweetness. Skip the gooey butter bath, because an ear like this just doesn't need it.
It's simply perfection.
 |
| New Jersey sweet corn |
